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Food



Entree (Weekday Only)



Bulgogi

Savory beef seasoned in tasty Korean marinate with kimchi, Korean condiment and rice

$14


Gyu Don

Thinly sliced beef simmered in sweet shoyu sauce served over steamed rice

$13


Chashu Don

Japanese style barbecued sliced pork belly, shimmered in special soy sauce that melts in your mouth. Served over rice with broccoli.

$14


Hakata Ramen

$16


Spicy Hakata Ramen

$16


Tonkotsu Ramen

$16


Black Garlic Tonkotsu

$16




Small Bites



Takoyaki

Battered Tako pieces drizzled with signature takoyaki sauce, topped with bonito flakes and seaweed

$6


Gyoza

Pan fried Japanese dumpling served with dipping sauce

$6


Furikake Fries

Beautifully crisp fries. Tossed with furikake seasoning and topped with seaweed flakes. Served with wasabi mayo dip

$6


Sea Salt Edamame

$4


Seaweed Salad

$4


Location

Loop

29 E Madison St

STE 180

Chicago, IL 60602

​

P: 312-584-0455

Hours

Mon-Fri     09:00 am - 4:00 pm

Sat-Sun     08:30 am - 4:00 pm

© 2019 Hanabusa Chicago

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